Interior Cabinet Secretary Kipchumba Murkomen was visibly taken aback on Wednesday, september17, 2025, when an assistant chief made an impassioned call to have chag’aa legalized during a public safety forum in Siaya.
The remarks came during the “Jukwaa La Usalama” (Forum of Security) initiative, where locals, security chiefs and government administrators gather to address lingering issues of crime, illicit trade and social ills.
Speaking before a crowded hall, the assistant chief argued that chag’aa, the home‐brewed spirit long outlawed and associated with health risks and illegal trade, should instead be regulated.
“If chag’aa is taken through the right channels of alcohol distillation, it will be legal,” he stated, adding that the current battle of arresting sellers will end once regulation replaces prohibition.
The assistant chief contended that legalization paired with oversight standards for production, licensing, safety inspections could reduce criminal activities associated with illicit brews and ease enforcement pressures on local administration.
Also Read
- Reactions As Farouk Kibet Declares Ndakwa Malava MP Even Before IEBC Declares Official Results
- Gachagua Raises Alarm, Alleges Irregularities in Mbeere North After Voting, Issues Directive to Youths
- Breaking: Wetangula Defeated In His Home, Independent Candidate Wins In Kabuchai
- Gachagua Crys Out, Reveals What The Government Is Doing In Narok Town After Losing To DCP
- Malava United Opposition Candidate Seth Panyako Cry’s Out Again, Reveals What Is Happening In West Kabras(Video)
Murkomen, who leads the Ministry of Interior and oversees county security operations, responded to the assistant chief’s proposal with surprise.
While he did not immediately endorse the idea, his shock was evident as he fielded the argument amid murmurs from security officers and chiefs present.
The CS emphasized that existing government policy strongly opposes illicit brews, citing public health risks, alcohol abuse, and crime. He reiterated that law enforcement will continue crackdowns on illegal production and trade.
The incident has sparked debate in Siaya and beyond. Proponents of the assistant chief’s view argue that legalizing and regulating chag’aa can help bring brewers into the formal economy, generate revenue, and reduce harmful side‐effects of unregulated alcohol.
Critics warn of the dangers of alcohol abuse, challenges of regulation, and potential escalation in consumption if oversight is lax.
As fireworks fly over this unlikely proposal, Murkomen is expected to consult with health experts, regulatory authorities and stakeholders before any shift in policy. For now, Kenya’s laws on illicit alcohol remain firm.
About The Author
